To meet a growing demand in organic products, we have undertaken an extensive construction project at our mill, which is now drawing to a close in April 2018: our storage capacity for cereals (wheat, rye, buckwheat, spelt, einkorn wheat) has been increased and our bagging unit will fully meet the development requirements of our offer.
Our organic mill is located in Verdelot, on the historical site of Moulins Bourgeois. It is totally independent from the conventional mill.
The organic line is an essential part of our culture.
- Local supplies: all our flours labelled « Manger local en Ile de France » are produced with at least 50% cereals from our region.
- Procurement of French cereals
- One of the most important offers on the market: stone-ground flour, roller-milled flour, different organic ingredients, we meet your expectations and the consumers.
- A training dedicated to organic products, their processing and the applicable regulations in the programme of Bourgeois Trainings.
- A renewed identity focused on simplicity and naturalness
- A brand name «Le Boulanger Bio», to support your enterprise (store sign, specific bags).
Raw types of flour le boulanger bio
Organic wheat flour Type 65
Organic wheat flour Type 80
Organic wheat flour Type 150
Organic Einkorn wheat flour
Organic Spelt flour
Organic Rye flour
All our types of flour and organic products
- Organic wheat flour Type 65 (25 kg bag)
- Organic wheat flour Type 80 (25 kg bag)
- Organic wheat flour Type 110 (25 kg bag)
- Organic wheat flour Type 150 (25 kg bag)
- Organic spelt flour Type 80 and 110 (25 kg bag)
- Organic Einkorn flour Type 65 (25 kg bag) (engrain)
- Organic chestnut flour (25 kg bag)
- Organic Kamut® flour (25 kg bag)
- Organic corn flour (25 kg bag)
- Organic rice flour (25 kg bag)
- Organic quinoa flour (25 kg bag)
- Organic buckwheat flour (15 kg bag)
- Organic rye flour Type 130 (25 kg bag)
- Organic rye flour Type 170 (25 kg bag)
- Organic pastry flour (25 kg bag)
- Organic farine de gaude (toasted corn flour) (25 kg bag)
- Organic toasted wheat malt flour (25 kg bag)
- Organic toasted wheat malt flour - dark (25 kg bag)
- for Organic cereal bread (25 kg bag)
- for Organic integral wheat bread (25 kg bag)
- for Organic rye bread (25 kg bag)
- Organic walnuts (10 kg bags)
- Organic 4 cereal flakes (1,5 kg bag)
- Organic seeds: sunflower seeds, brown linseeds, millet, sesame and poppyseeds (5 kg bag)
- Organic golden linseeds (5 kg bag)
- Organic millet seeds (5 kg bag)
- Organic sesame seeds (5 kg bag)
- Organic poppyseeds (5 kg bag)
- Organic hardwheat semonila (20 kg bag)
- Organic wheat bran (5 kg and 20 kg bag)
- Organic rye bran (5 kg bag)
- Organic raisins (12,5 kg bag)
- Organic whole hazelnuts (10 kg bag)
- Organic brown linseeds (25kg bag)
- Organic pumpkin seeds (5 kg bag)
- Organic sunflower seeds (25 kg bag)
- Organic apricot cubes (10 kg bag)
- Organic fig cubes (10 kg bag)
le boulanger BIO
This new identity is deeply rooted in simplicity and naturalness. It strengthens the specificity and positive image of organic products to consumers.
Luc has been combining his initial training as a baker with his passion to create organic products for many years. Using his in-depth knowledge of the field, Luc will answer all your questions related to organic products. Together with the management team, he actively contributes to the quality standards of organic products.
I am at your disposal should you have any questions