Next training sessions
Viennoiseries
14 Apr 2020 - 15 Apr 2020 COMPLET
Reprendre (créer) une boulangerie
20 Apr 2020 - 21 Apr 2020
Gâteaux de voyage
23 Apr 2020
Initiation levain zéro levure, pétrissage manuel
27 Apr 2020 - 28 Apr 2020 COMPLET
Management en boulangerie
04 May 2020
ORGANIC, a choice showing your commitment
we are on your side
Discover our organic mill, our commitments and our very comprehensive range of flour types, seeds and various ingredients.
Offre d'outils
(communication et fournil)
Our comprehensive catalogue on line
Useful tools for sales and production.
Export: quality for everyone
In Europe and around the world
